This past month had to have been the most packed moth yet! With Mother's Day, birthday celebrations, award ceremonies, my certification exam, and more, I can't believe we managed to get everything done this month. After months of preparing for my certification exam, I finally went to the testing center and sat for about 4 hours straight to complete my exam. I was also so happy that I was able to see my old Korean International class partner before he went back to South Korea!! This month was fully of appointments, but I can't wait for June!! My birthday month! And I'm kicking off June by going back to Sacramento to visit my grandparents and some of my best friends from college! It's going to be so much fun!!
Happy Mother's Day to all the Mothers out there! This weekend we celebrated all the Mothers in our family and some birthdays with this wonderfully moist and delicious carrot cake topped with freshly toasted coconut! Such an easy cake recipe and with cream cheese frosting plus toasted coconut you can't go wrong. So happy we could share our favorite cake recipe with all our relatives!!