Rachel eats

Easy Gluten-Free Crackers

When you are feel like eating something crunchy or looking for something to dip into hummus, these crackers are perfect! These are great for baking in bulk and storing in the fridge or freezer for when the time comes, or you can eat them fresh while you are watching TV or on your laptop. As summer is here, house parties are beginning and you can cuztomize the seasoning of the crackers to your taste! Come join me in baking at home!