Rachel eats

Fresh Fig Cookies – from backyard to kitchen

Part 4 of my Fig Series! These fresh fig cookies are perfect any time of the day, brew yourself a cup of coffee or tea, sit back and relax. I love how these pillowy cookies are slight sweet with a crunch from the walnuts. Come join me in the kitchen as I use my fresh figs from the backyard to make fresh fig cookies!

Rachel eats

Coffee & Fig Ice Cream – No Churn

One way I like to spend a summer day, is with a huge bowl of ice cream! This coffee & fig ice cream hits every taste bud in your mouth. I love the coffee-milky flavor with the bursts of dark chocolate and fig jam! Come join me in making this simple no-churn ice cream in your own kitchen!

Rachel eats

Fig Jam – from backyard to kitchen

Welcome back to the Fig Series! Part 2, where I show you how we make Fig Jam with our pretty figs from the backyard! Fig jam is perfect on toast, with yogurt, topped on ice cream, with cheese and crackers...the list goes on and on! Come join me as we make some homemade jam and make the house smell wonderful along the way!

Rachel eats

Fresh Fig Clafoutis – Gluten-free

This is Part 1 of the Fig Series! It's fig season at home, which means eating fresh figs, baking with fresh figs, drying figs for snacking, and everything in between. Come join me as I show you how I like to use figs in the kitchen! Starting off this series with a Fig Clafoutis!

Rachel eats

Coconut Cacao Raw Energy Bars

These Coconut Cacao Raw Energy Bars are super easy to make and great for on the go! I love making raw bars at home, I know exactly what is going into them and they taste amazing without all that added sugar that most store brands have in their bars. If you are looking for a simple and nutritious bar that will give you the energy you need, look no further! Join me as we create magic in the kitchen with these delicious raw bars!